Things Worth Noting
Costco’s $5 rotisserie chicken is juicy and convenient, but it’s ultra-processed with sodium phosphate injected to retain moisture and boost yield. This additive, along with carrageenan, modified starch, dextrose, and spice extractives, raises red flags. Sodium phosphate absorbs fully, straining kidneys, worsening CKD, and risking liver damage or diarrhea in high doses. One serving has […]
Lab-grown meat, also called cultivated or cell-cultured meat, is facing bans in seven U.S. states, including Texas, where Senate Bill 261 blocks its sale starting September 2025. Upside Foods and Wildtype Inc. sued Texas in federal court on September 2, 2025, claiming the ban violates the Commerce Clause and protects local ranchers unfairly. Their products […]
Big Pharma and Big Food fuel a health crisis through ultra-processed foods (UPF) like sodas and snacks, packed with sugar, fat, and additives. These hyper-palatable products, classified as Nova group 4, drive obesity, diabetes, heart disease, and liver issues, exploiting addictive properties. Big Food uses tobacco-like tactics—lobbying, kid-targeted marketing, and distorted science—while Farm Bill subsidies […]
Fast food and ultra-processed foods (UPFs) disrupt hunger hormones like ghrelin and leptin, making you feel hungrier and less satisfied, leading to overeating and weight gain. These hyperpalatable foods, high in additives and energy density, reduce satiety hormones PYY and GLP-1, while causing leptin resistance and elevated ghrelin. This hormonal imbalance, combined with a soft […]