Things Worth Noting
Endocrine-disrupting chemicals (EDCs) like BPA and phthalates in plastics disrupt hormones, lowering testosterone and causing feminization in men—reduced masculinity, poor sperm quality, and fertility issues. These hormone disruptors mimic estrogen or block androgens, harming the HPG axis, steroidogenesis, and spermatogenesis. Common EDCs include DEHP, PFAS, DDT, and PCBs, entering via food, water, and skin. Effects […]
Banning junk food in schools cuts childhood obesity by limiting high-calorie snacks, sugary drinks, and low-nutrient foods in vending machines and lunches. It lowers BMI, reduces weight gain, and prevents chronic conditions like diabetes. Students eat healthier meals, build better eating habits, and consume fewer empty calories. Behavior improves with less hyperactivity and better focus, […]
Big Pharma and Big Food fuel a health crisis through ultra-processed foods (UPF) like sodas and snacks, packed with sugar, fat, and additives. These hyper-palatable products, classified as Nova group 4, drive obesity, diabetes, heart disease, and liver issues, exploiting addictive properties. Big Food uses tobacco-like tactics—lobbying, kid-targeted marketing, and distorted science—while Farm Bill subsidies […]
Microplastics and nanoplastics from plastic packaging contaminate packaged foods, especially processed items and beverages, posing health risks through ingestion. These tiny particles, formed by migration, leaching, or environmental pollution, carry toxic additives like phthalates and BPA, linked to inflammation, immune issues, infertility, and cancer risks. Advanced detection methods, such as FTIR and Raman spectroscopy, confirm […]
Ultra-processed foods (UPFs) are linked to numerous adverse health outcomes, including cognitive decline, increased risk of mental health issues like depression and anxiety, and higher chances of cardiometabolic diseases and premature death. Studies show that diets high in UPFs can lead to measurable negative changes in brain function, affecting memory and learning. The consumption of […]
Fast food can contain pesticides, but the amount and type of pesticides found depend on various factors, including the type of food, how it is prepared, and where it is sourced from. Pesticides are chemicals used to control pests, such as insects, weeds, and fungi, that can damage crops and reduce yields. Pesticides are commonly […]