Things Worth Noting
Organic grass-fed beef tallow is a top choice for frying due to its high smoke point (400-480°F), which prevents breakdown during high-heat cooking. Unlike vegetable oils, its stable saturated and monounsaturated fats resist oxidation, ensuring healthier, crispier results with less oil absorption. Packed with nutrients like CLA, omega-3s, and vitamins A, D, E, and K, […]
Butter, especially grass-fed and organic, is a nutrient-packed food with numerous health benefits. Rich in saturated and unsaturated fats, it provides energy and supports heart health when consumed moderately. Butter contains fat-soluble vitamins A, D, E, and K2, which boost immunity, bone health, and brain function. Butyric acid promotes gut health and reduces inflammation, while […]