Things Worth Noting
Rising allergies like food allergies, asthma, and eczema are linked to poor gut health caused by pesticide exposure. Pesticides such as glyphosate disrupt the gut microbiome, killing beneficial bacteria (Lactobacillus, Bifidobacterium) and reducing microbial diversity. This dysbiosis weakens the gut barrier, triggers chronic inflammation, and impairs immune tolerance, making the body overreact to harmless allergens […]
Alpha-gal syndrome (AGS) is a tick-borne meat allergy caused by the Lone Star tick (Amblyomma americanum) injecting alpha-gal sugar into the blood, triggering IgE-mediated reactions to red meat like beef, pork, and lamb. Symptoms—hives, itching, swelling, nausea, or anaphylaxis—appear 2–6 hours after eating, often mimicking IBS. Not everyone develops it; risk rises with repeated bites, […]