Charred BBQ and burnt food can contain harmful compounds like HCAs, PAHs, acrylamide, and AGEs, which have been linked to an increased risk of cancer and chronic diseases. To minimize your risk, cook meat at lower temperatures, marinate before cooking, and eat a balanced diet that includes plenty of fruits, vegetables, whole grains, and lean […]
Tag: cancer
Health Benefits of Strawberry
Strawberries are a delicious and nutritious fruit that offer a range of health benefits. They are rich in antioxidants, such as vitamin C, and contain fiber, potassium, and folate. Some potential health benefits of consuming strawberries include: Overall, adding strawberries to your diet can be a delicious and nutritious way to support your overall health […]
Do Tesla Cars Emit EMFs? | Q&A
Yes, Tesla’s electric vehicles do emit electromagnetic fields (EMFs), but the levels are generally considered to be low and within safe limits for human exposure. EMFs are a type of energy field that surrounds electrical devices and is produced whenever electric current flows. Tesla’s electric vehicles have a variety of electrical components, including the battery, […]
Will Pizza Decrease the Risk of Esophageal Cancer? | Q&A
There is currently no evidence to suggest that pizza specifically decreases the risk of esophageal cancer. While some studies have found that certain components of pizza, such as tomato sauce and lycopene, may have a protective effect against certain types of cancer, there is no conclusive evidence to suggest that consuming pizza itself can reduce […]
Do Dental X-rays Cause Cancer? | Q&A
Dental x-rays do expose patients to a small amount of radiation, but the risk of developing cancer from a dental x-ray is very low. The amount of radiation used in dental x-rays is considered safe by regulatory agencies, and the benefits of early detection and treatment of dental issues typically outweigh the potential risks. Additionally, […]
Are there Pesticides in Wine? | Q&A
Yes, some wines may contain trace amounts of pesticides. Pesticides are chemicals used to control pests, diseases, and weeds in vineyards, and their residues may remain on the grapes and ultimately end up in the wine. However, it’s important to note that the use of pesticides in winemaking is regulated by governmental agencies and industry […]
Are There Pesticides in Fast Food? | Q&A
Fast food can contain pesticides, but the amount and type of pesticides found depend on various factors, including the type of food, how it is prepared, and where it is sourced from. Pesticides are chemicals used to control pests, such as insects, weeds, and fungi, that can damage crops and reduce yields. Pesticides are commonly […]
Could Dust in Your Home be a Hormone Disruptor? | Q&A
Dust in the home can potentially cause hormonal imbalances due to the presence of substances known as endocrine disruptors. Endocrine disruptors are chemicals that interfere with the normal functioning of hormones in the body, potentially leading to adverse health effects. There are various endocrine disruptors that may be present in household dust, including: Studies have […]
Per- and polyfluoroalkyl substances (PFAS)
PFAS stands for per- and polyfluoroalkyl substances, a group of man-made chemicals that are commonly used in a variety of industrial and consumer products for their water and stain-resistant properties. They are known to be persistent in the environment and can accumulate in human and animal tissue over time, potentially causing adverse health effects. PFAS […]